top of page

Leanne & Andrew,
Grange Farm Founders

Our Story

First Generation Farm

Located in the heart of Cheshire, in Lowton, Andrew and Leanne, the founders, are passionate about high-quality, locally grown, and reared food.

 

Before Andrew bought the farm in 1998, it had not been a working farm for two decades. However, he quickly established a reputation for providing high-quality kiln-dried logs.

 

Since then, Leanne & Andrew have transformed Grange Farm. The historic buildings have been revitalised, with the barn converted into a farm-to-fork restaurant.

 

The infamous herd of Highland cows graze peacefully in the fields, adding a touch of rustic charm to the landscape.

 

Now, the farm has expanded from seasonal events and workshops to farm tours and family-friendly activities, offering something new to discover for everyone.

_DSC5075.JPG
_DSC5354.JPG
_DSC5373.JPG

Farm Shop

Local Produce Hub

The GF Farm shop is inspired by Andrew's first business (at the age of 12), selling fruit and vegetables door-to-door.

 

Today, the GF shop is a larger version, but we still pride ourselves on locally sourced produce - unbeatable in quality.

 

Our local and seasonal produce is sourced from within 15 miles of the farm (or from Grange Farm Lowton itself!), ensuring minimal environmental impact and prioritising freshness and quality.

 

Shopping at the Farm Shop offers a personal touch that you won't find at any big-name supermarket. Our staff loves to have a chat with our regulars and is always on hand to help you find what you're looking for!

 

_DSC4911_edited.jpg
DSC04391_edited.jpg

Barn Restaurant 

Farm-to-Fork Dining Experience

The Barn restaurant is a charming converted barn and provides the perfect environment to relax with a glass of wine and enjoy a tasty meal from our seasonal menu.

 

Once a run-down building that had to be reconstructed, The Barn now features a homely rustic style. It has an open fireplace and a bar crafted from oak that Andrew himself cut and saved for a special project.

 

We take pride in offering fresh produce straight from farm to fork at The Barn. Our goal is to bring food directly from the field to your plate with as few steps in between as possible.

_DSC5019.JPG

Events

Unforgettable Memories

Our popular seasonal events started with pumpkin picking but with a twist. Although we had been selling pumpkins grown on the farm in our shop, many visitors asked if they could pick their own.

 

In response to the high demand, we opened the fields for pumpkin picking and were amazed by the positive response. We sold thousands of pumpkins! 

 

To make the experience even more enjoyable, we turned the pumpkin-picking season into a full-blown event.

 

This included food stalls offering home-baked cakes and specialty hot drinks, a designated pumpkin carving area, music, rides, costumed actors, and more. It's not just about picking pumpkins; it's a fun day out for the whole family.

 

Since then, we've been passionate about hosting fun-filled events.

 

We put our all into each event, and there's something for everyone, from our well-loved Pumpkin Festival to Christmas markets.

 

Visit our seasonal events page or sign up for our newsletter to stay updated on the latest events.

bottom of page